City Cafe Newt's 300 FIRST RedWood Room City Market Culinary Market Creative  Cuisine

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Please note that menu selection and prices may change without notice.

Dinner Menu         Lunch Menu   Dessert   Martinis & Wine

City Café features “New American” style cuisine; freshly prepared with no ethnic boundaries, or “fusion” if you will.  Fresh fish, flown in direct from Destin, Florida, and the coasts, along with fresh rope grown mussels, highlight the uniquely creative menu.  There are also plenty of pork, chicken, pasta, beef, and vegetarian entrees as well.  Broadstreet Baking Co. touts it’s signature French bread, served with a fresh garlic and basil olive oil, that greets guests at their table.

 

The varied menu offerings wouldn’t be complete without a large selection of wines, both by the glass and bottle, a tasty variety of specialty martinis, a wide array of tap, bottled, import, microbrew, and domestic beers, and a full bar.

The "to-die-for" desserts are created exclusively for City Café by Broadstreet Baking Co., who touts the Best Dessert Award in 2005 by the readers of Rochester Magazine.  A full menu of cappuccinos, ports, and dessert wines are available to cap off a most enjoyable dining experience.